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Sangria Swirl

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Warm Spinach & Artichoke Dip

El Paso BBQ's Sangri Swirl

El Paso BBQ's Sangria Swirl

El Paso Bar B Que Company bartender Chad Jones
 puts the finishing touches on the Sangria Margarita.

Brian A.Barbour/Sunday

Sangria Swirl
By Jason Ludwig
Staff Writer
Ahwatukee Foothills News

For the woman who knows how to relax, many a nail-polished hand has reached for a glass of sangria. For the woman who knows how to party, margaritas are a year-round favorite. For the woman who wants it all, there’s the Sangria Swirl.
       “The Sangria Swirl has got the kick of a margarita, but it’s offset by the sweet flavor from the sangria,” said El Paso bartender Chad Jones. “It’s like sitting on a Mexican beach with your lover eating a bowl of fruit.”
       The drink tastes like a tart smoothie with a slight citrus-and-liquor kick, and would be the perfect weapon in the war to stay cool during the summer while on furlough by a swimming pool.
       “It’s a really good summer drink,” Jones said. “It tastes like a frozen Sweet Tart.”
       A cowboy-sized serving of the Sangria Swirl will set you back $7.50 at El Paso, 4921 E. Ray Road, but it’s
certainly worth it. Just watch out for a brain freeze.
 
Sangria Swirl

2 oz.Tequila
2 oz. Sangria
1 oz.Triple Sec
13 oz. Sweet and Sour mix

Serve frozen into a schooner and
garnish with fresh fruit. Sugared or
salted rims are optional to taste.

 

 

 

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