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RECIPE
NUTRITIONAL ANALYSIS
NOTE: Updated menu analysis for new all-day
menu items is not available at this time.
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Recipe Nutritional Analysis
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EL PASO BAR-B-QUE RECIPE BOOK
NUTRITIONAL INFORMATION |
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CALORIES |
TRANS |
TOTAL |
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APPETIZERS |
CALORIES |
FROM |
FAT |
CARBS |
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FAT |
GMS |
GMS |
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Beef Nachos (Yield: 1 serving) |
814.87 |
566.32 |
0 |
22.09 |
|
Smoked Brisket and Sirloin Chili
(0.75 cups) |
257.26 |
151.18 |
0 |
10.19 |
|
Scallions (Green Onions), Raw,
Chopped, USDA (1 tbsp) |
2 |
0.1 |
0 |
0.45 |
|
Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
|
Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
|
Jalapeno Peppers, Nacho Sliced,
San Pablo (1 oz) |
4.57 |
0 |
0 |
0.91 |
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Cheese, Cheddar Cheese,
Cobblestone Market (2 oz) |
220 |
162 |
0 |
2 |
|
Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (2 oz) |
200 |
144 |
0 |
2 |
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Plain Nachos (Yield: 1 serving) |
1044.15 |
520.65 |
1.21 |
93.59 |
|
Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
|
Jalapeno Peppers, Nacho Sliced,
San Pablo (1 oz) |
4.57 |
0 |
0 |
0.91 |
|
Jalapeno Peppers, Nacho Sliced,
San Pablo (1 tbsp) |
1.66 |
0 |
0 |
0.33 |
|
Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
|
Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (2 oz) |
200 |
144 |
0 |
2 |
|
Tortilla Chips (6 oz) |
486.88 |
105.61 |
1.21 |
81.81 |
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Cheese, Cheddar Cheese,
Cobblestone Market (2 oz) |
220 |
162 |
0 |
2 |
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Shrimp Cocktail (Yield: 1 serving) |
387.97 |
236.71 |
0 |
14.43 |
|
Salsa Avocado (9 fl oz) |
261.76 |
218.49 |
0 |
11.45 |
|
Boiled Shrimp for Shrimp Cocktail
(4 oz) |
126.21 |
18.22 |
0 |
2.98 |
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Smoked Chicken Quesadilla (Yield: 1
serving) |
1717.63 |
936.97 |
0.08 |
93.25 |
|
Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
|
Scallions (Green Onions), Raw,
Chopped, USDA (1 tbsp) |
2 |
0.1 |
0 |
0.45 |
|
Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
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Flour Tortillas, 10 inch, San
Pablo (2 tortilla) |
420 |
90 |
0 |
72 |
|
Liquid Margarine, Shamrock (0.50
tsps) |
16.66 |
16.5 |
0.08 |
0 |
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Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (3 oz) |
300 |
216 |
0 |
3 |
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Smoked Chicken Quesadilla Prep (1
servings) |
517.93 |
262.33 |
0 |
8.26 |
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Cheese, Cheddar Cheese,
Cobblestone Market (3 oz) |
330 |
243 |
0 |
3 |
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Spicy Sausage and Brisket Dip
(Yield: 1 serving) |
872.57 |
496.27 |
0 |
57.45 |
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Scallions (Green Onions), Raw,
Chopped, USDA (0.50 tsps) |
0.33 |
0.01 |
0 |
0.07 |
|
Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (1 tsps) |
0.66 |
0.06 |
0 |
0.14 |
|
Flour Tortillas, 10 inch, San
Pablo (1 tortilla) |
210 |
45 |
0 |
36 |
|
Spicy Sausage and Brisket Dip (8
oz) |
661.58 |
451.2 |
0 |
21.24 |
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Spinach, Artichoke and Parmesan Dip
(Yield: 1 serving) |
909.56 |
712.86 |
0.01 |
17.81 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (0.50 tsps) |
0.33 |
0.03 |
0 |
0.07 |
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Cheese, Cheddar Cheese,
Cobblestone Market (0.50 tsps) |
4.58 |
3.37 |
0 |
0.04 |
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Spinach, Artichoke and Parmesan
Dip, Warm (1 servings) |
904.65 |
709.46 |
0.01 |
17.7 |
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Tequila Chicken Nachos (Yield: 1
serving) |
1657.67 |
844.78 |
3.37 |
107.31 |
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Jalapeno Peppers, Nacho Sliced,
San Pablo (1 oz) |
4.57 |
0 |
0 |
0.91 |
|
Scallions (Green Onions), Raw,
Chopped, USDA (1 tbsp) |
2 |
0.1 |
0 |
0.45 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
|
Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
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Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (2 oz) |
200 |
144 |
0 |
2 |
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Tequila Sauce (4 oz) |
95.25 |
61.7 |
2.16 |
5.34 |
|
Smoked Chicken Quesadilla Prep (1
servings) |
517.93 |
262.33 |
0 |
8.26 |
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Cheese, Cheddar Cheese,
Cobblestone Market (2 oz) |
220 |
162 |
0 |
2 |
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Tortilla Chips (6 oz) |
486.88 |
105.61 |
1.21 |
81.81 |
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CALORIES |
TRANS |
TOTAL |
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DESSERTS |
CALORIES |
FROM |
FAT |
CARBS |
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FAT |
GMS |
GMS |
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Apple Cobbler (Yield: 1 serving) |
1293.97 |
627.6 |
11.3 |
161.36 |
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Ice Cream, All Natural, Dulce de
Leche, Breyers (1 #8 scoops) |
150 |
63 |
0 |
20 |
|
Caramel Topping, Katys Kitchen (1
oz) |
89.96 |
0 |
0 |
20.76 |
|
Cinnamon, Ground, McCormick (0.25
tsps) |
1.83 |
0.01 |
0 |
0.42 |
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Apple Walnut Cobbler (0.06
cobbler) |
1052.18 |
564.59 |
11.3 |
120.18 |
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Apple Walnut Cobbler (Yield: 1
cobbler) |
18939.33 |
10162.77 |
203.5 |
2163.33 |
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European Style Butter Blend,
Sunglow (8 oz) |
1621.42 |
1605.21 |
56.75 |
0 |
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Hotel and Restaurant Flour, Self
Rising, Enriched, General Mills
(0.50 cups) |
200 |
0 |
0 |
44 |
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Corn Syrup, Dark, Karo (1 cups) |
960 |
0 |
0 |
248 |
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Brown Sugar, Dark, C and H (1 lbs) |
1702.5 |
0 |
0 |
454 |
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Cinnamon, Ground, McCormick (1
tbsp) |
21.97 |
0.17 |
0 |
5.13 |
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Vanilla Extract, USDA (1 tbsp) |
37.43 |
0.06 |
0 |
1.64 |
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Allspice, McCormick (1 tsps) |
6.37 |
0.63 |
0 |
1.3 |
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Nutmeg, McCormick (1 tsps) |
10.82 |
5.6 |
0 |
1.15 |
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Apples, Raw, without Skin, Sliced,
USDA (1 gallons) |
848 |
20.16 |
0 |
224.64 |
|
Cobbler Crust Dough Sheet, Richs
(2.50 crust) |
4500 |
2700 |
90 |
390 |
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European Style Butter Blend,
Sunglow (8 oz) |
1621.42 |
1605.21 |
56.75 |
0 |
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Corn Syrup, Dark, Karo (2 cups) |
1920 |
0 |
0 |
496 |
|
Brown Sugar, Dark, C and H (1
cups) |
720 |
0 |
0 |
192 |
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Cinnamon, Ground, McCormick (1
tbsp) |
21.97 |
0.17 |
0 |
5.13 |
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Vanilla Extract, USDA (1 tbsp) |
37.43 |
0.06 |
0 |
1.64 |
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English Walnuts, Pieces, USDA (6
cups) |
4710 |
4225.5 |
0 |
98.7 |
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Carrot Cake (Yield: 1 serving) |
1051.79 |
594.01 |
0 |
107.18 |
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Cake, Four High Carrot Cake, Sweet
Street Desserts (1 slice) |
960 |
594 |
0 |
86 |
|
Cinnamon, Ground, McCormick (0.25
tsps) |
1.83 |
0.01 |
0 |
0.42 |
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Caramel Topping, Katys Kitchen (1
oz) |
89.96 |
0 |
0 |
20.76 |
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Chocolate Cake (Yield: 1 serving) |
927.75 |
441 |
0 |
116.46 |
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Cake, Five High Chocolate Cake,
Sweet Street Desserts (1 slice) |
840 |
432 |
0 |
97 |
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Chocolate Syrup, Hersheys (1 oz) |
72.75 |
0 |
0 |
17.46 |
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Whipped Light Cream, Shamrock
Farms (1 fl oz) |
15 |
9 |
0 |
2 |
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Ice Cream, Dulce de Leche (Yield: 1
serving) |
241.79 |
63.01 |
0 |
41.18 |
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Ice Cream, All Natural, Dulce de
Leche, Breyers (1 #8 scoops) |
150 |
63 |
0 |
20 |
|
Caramel Topping, Katys Kitchen (1
oz) |
89.96 |
0 |
0 |
20.76 |
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Cinnamon, Ground, McCormick (0.25
tsps) |
1.83 |
0.01 |
0 |
0.42 |
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Ice Cream, Vanilla (Yield: 1
serving) |
241.79 |
81.01 |
0 |
38.18 |
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Ice Cream, Vanilla, Shamrock (1 #8
scoops) |
150 |
81 |
0 |
17 |
|
Cinnamon, Ground, McCormick (0.25
tsps) |
1.83 |
0.01 |
0 |
0.42 |
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Caramel Topping, Katys Kitchen (1
oz) |
89.96 |
0 |
0 |
20.76 |
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Mocha Mud Pie (Yield: 1 serving) |
642.75 |
270 |
0.5 |
85.46 |
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Pie, High Top Mudd Pie, 10 slice,
Jon Donaire (1 slice) |
570 |
270 |
0.5 |
68 |
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Chocolate Syrup, Hersheys (1 oz) |
72.75 |
0 |
0 |
17.46 |
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Peach Cobbler (Yield: 1 serving) |
807.55 |
306.42 |
8.15 |
119.79 |
|
Caramel Topping, Katys Kitchen (1
oz) |
89.96 |
0 |
0 |
20.76 |
|
Ice Cream, All Natural, Dulce de
Leche, Breyers (1 #8 scoops) |
150 |
63 |
0 |
20 |
|
Cinnamon, Ground, McCormick (0.25
tsps) |
1.83 |
0.01 |
0 |
0.42 |
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Peach Cobbler (0.06 cobbler) |
565.76 |
243.41 |
8.15 |
78.61 |
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CALORIES |
TRANS |
TOTAL |
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SALADS |
CALORIES |
FROM |
FAT |
CARBS |
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FAT |
GMS |
GMS |
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Big Bowl Caesar Salad with Grilled
Shrimp (Yield: 1 salad) |
465.94 |
204.9 |
0.08 |
20.53 |
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Shrimp, Mixed Species, Raw, USDA
(5.33 oz) |
160.18 |
23.52 |
0 |
1.37 |
|
Big Bowl Caesar Salad Prep (1
salad_prep) |
305.76 |
181.38 |
0.08 |
19.16 |
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Big Bowl Caesar Salad with Smoked
Chicken (Yield: 1 salad) |
493.03 |
200.37 |
0.08 |
19.16 |
|
Chicken Breasts, Broilers or
Fryers, without Skin, Raw, USDA (6
oz) |
187.27 |
18.99 |
0 |
0 |
|
Big Bowl Caesar Salad Prep (1
salad_prep) |
305.76 |
181.38 |
0.08 |
19.16 |
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Big Bowl City Slicker Salad with
Grilled Shrimp (Yield: 1 salad) |
482.95 |
149.47 |
0.08 |
23.75 |
|
Shrimp, Mixed Species, Raw, USDA
(5.33 oz) |
160.18 |
23.52 |
0 |
1.37 |
|
Big Bowl City Slicker Salad Prep
(1 salad_prep) |
322.77 |
125.95 |
0.08 |
22.38 |
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Big Bowl Slicker Salad with Grilled
Chicken (Yield: 1 salad) |
510.04 |
144.94 |
0.08 |
22.38 |
|
Big Bowl City Slicker Salad Prep
(1 salad_prep) |
322.77 |
125.95 |
0.08 |
22.38 |
|
Chicken Breasts, Broilers or
Fryers, without Skin, Raw, USDA (6
oz) |
187.27 |
18.99 |
0 |
0 |
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Caesar Salad (Yield: 1 salad) |
683.82 |
541.3 |
0.08 |
20.7 |
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Romaine Mix (5 oz) |
24.09 |
3.84 |
0 |
4.66 |
|
Cheese, Queso Fresco Casero,
Marquez Brothers (2 oz) |
182.41 |
145.92 |
0 |
0 |
|
Caesar Dressing (0.25 cups) |
382.87 |
360.69 |
0 |
2.47 |
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Croutons (2 oz) |
94.45 |
30.85 |
0.08 |
13.57 |
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City Slicker Salad (Yield: 1 salad) |
317.96 |
125.38 |
0.08 |
21.39 |
|
Salad Mix (5 oz) |
24.06 |
2.84 |
0 |
4.97 |
|
Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
|
Eggs, Whole, Hard-Boiled, Chopped,
USDA (2 oz) |
88.04 |
54.19 |
0 |
0.63 |
|
Bacon Pieces, Hormel (1 oz) |
101.33 |
36.48 |
0 |
0 |
|
Croutons (2 oz) |
94.45 |
30.85 |
0.08 |
13.57 |
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Salmon Salad (Yield: 1 salad) |
553.74 |
233.1 |
0.08 |
40.38 |
|
Salad Mix (6 oz) |
28.87 |
3.41 |
0 |
5.96 |
|
Red Onions, Raw, Chopped, USDA (2
oz) |
23.76 |
0.41 |
0 |
5.73 |
|
Marinated Tomatoes (3
tomato_wedges) |
38.6 |
3.37 |
0 |
8.43 |
|
Marinated Peppers (2 oz) |
39.89 |
28.52 |
0 |
2.87 |
|
Vinaigrette (1 fl oz) |
11.2 |
0 |
0 |
2.4 |
|
Smoked Salmon Prep (6 oz) |
316.97 |
166.54 |
0 |
1.42 |
|
Croutons (2 oz) |
94.45 |
30.85 |
0.08 |
13.57 |
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Smoked Salmon Cobb (Yield: 1 salad) |
767.59 |
436.08 |
0 |
13.1 |
|
Salad Mix (6 oz) |
28.87 |
3.41 |
0 |
5.96 |
|
Bacon Pieces, Hormel (1 oz) |
101.33 |
36.48 |
0 |
0 |
|
Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
|
Eggs, Whole, Hard-Boiled, Chopped,
USDA (2 oz) |
88.04 |
54.19 |
0 |
0.63 |
|
Cheese, Queso Fresco Casero,
Marquez Brothers (2 oz) |
182.41 |
145.92 |
0 |
0 |
|
Marinated Peppers (2 oz) |
39.89 |
28.52 |
0 |
2.87 |
|
Smoked Salmon Prep (6 oz) |
316.97 |
166.54 |
0 |
1.42 |
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CALORIES |
TRANS |
TOTAL |
|
SOUPS |
CALORIES |
FROM |
FAT |
CARBS |
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|
FAT |
GMS |
GMS |
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|
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|
BBQ Onion Soup (Yield: 1 serving) |
327.9 |
142.41 |
0 |
29.7 |
|
BBQ Onion Soup (1.50 cups) |
112.91 |
27.66 |
0 |
15.96 |
|
Parmesan Cheese, Grated, Trifoglio
(0.25 tsps) |
1.66 |
0.75 |
0 |
0.08 |
|
Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (1.50 oz) |
150 |
108 |
0 |
1.5 |
|
Sourdough Croutons (1 croutons) |
63.33 |
6 |
0 |
12.16 |
|
|
|
|
|
|
|
Smoked Brisket and Sirloin Chili
(Yield: 1 serving) |
696.89 |
437.58 |
0 |
26.4 |
|
Lime Sour Cream (1 fl oz) |
60.48 |
54.01 |
0 |
2.16 |
|
Red Onions, Raw, Chopped, USDA (1
oz) |
11.88 |
0.2 |
0 |
2.86 |
|
Cheese, Cheddar Cheese,
Cobblestone Market (1 oz) |
110 |
81 |
0 |
1 |
|
Smoked Brisket and Sirloin Chili
(1.50 cups) |
514.53 |
302.37 |
0 |
20.38 |
|
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|
|
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|
|
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CALORIES |
TRANS |
TOTAL |
|
ENTREES |
CALORIES |
FROM |
FAT |
CARBS |
|
|
|
FAT |
GMS |
GMS |
|
|
|
|
|
|
|
Baby Back Ribs, Full Rack, Dinner
(Yield: 1 serving) |
1571.68 |
827.3 |
1.99 |
111.61 |
|
Baby Back Rib Prep (1 full_rack) |
1571.68 |
827.3 |
1.99 |
111.61 |
|
|
|
|
|
|
|
Baby Back Ribs, Half Rack, Dinner
(Yield: 1 serving) |
785.84 |
413.65 |
0.99 |
55.8 |
|
Baby Back Rib Prep (0.50
full_rack) |
785.84 |
413.65 |
0.99 |
55.8 |
|
|
|
|
|
|
|
Baby Back Ribs, Lunch (Yield: 1
serving) |
905.84 |
413.65 |
0.99 |
85.8 |
|
Barbecue Sauce, Texas Sauce, El
Paso BBQ Company (2 fl oz) |
120 |
0 |
0 |
30 |
|
Baby Back Rib Prep (0.50
full_rack) |
785.84 |
413.65 |
0.99 |
55.8 |
|
|
|
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|
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|
Bar-B-Que Salmon (Yield: 1 serving) |
422.63 |
222.05 |
0 |
1.9 |
|
Smoked Salmon Prep (8 oz) |
422.63 |
222.05 |
0 |
1.9 |
|
|
|
|
|
|
|
Bayou Fried Catfish, Dinner (Yield:
1 serving) |
806.06 |
365.82 |
2.5 |
45.58 |
|
Bayou Fried Catfish, Lunch (2
serving) |
806.06 |
365.82 |
2.5 |
45.58 |
|
|
|
|
|
|
|
Bayou Fried Catfish, Lunch (Yield: 1
serving) |
403.03 |
182.91 |
1.25 |
22.79 |
|
Channel Catfish, Farmed, Raw, USDA
(6 oz) |
229.65 |
116.2 |
0 |
0 |
|
El Paso Seasoning (0.25 tsps) |
1.21 |
0.06 |
0 |
0.24 |
|
Buttermilk, Shamrock Farms (1 fl
oz) |
13.75 |
2.81 |
0 |
1.75 |
|
Hotel and Restaurant Flour, Self
Rising, Enriched, General Mills (1
oz) |
94.58 |
0 |
0 |
20.8 |
|
Frying Oil, Creamy Soybean Oil,
Cargill (0.25 oz) |
63.84 |
63.84 |
1.25 |
0 |
|
|
|
|
|
|
|
Boot Scootin Chicken Tenders (Yield:
1 serving) |
516.01 |
110.79 |
1.88 |
43.36 |
|
Chicken Tenders (1 serving) |
516.01 |
110.79 |
1.88 |
43.36 |
|
|
|
|
|
|
|
Country Fried Chicken Breast (Yield:
1 serving) |
573.05 |
144.92 |
3.14 |
50.39 |
|
Chicken Breasts, Broilers or
Fryers, without Skin, Raw, USDA (7
oz) |
218.48 |
22.16 |
0 |
0 |
|
El Paso Seasoning (0.25 tsps) |
1.21 |
0.06 |
0 |
0.24 |
|
Country Gravy (3 fl oz) |
76.4 |
45.84 |
1.69 |
6.79 |
|
Buttermilk, Shamrock Farms (1 fl
oz) |
13.75 |
2.81 |
0 |
1.75 |
|
Hotel and Restaurant Flour, Self
Rising, Enriched, General Mills (2
oz) |
189.16 |
0 |
0 |
41.61 |
|
Frying Oil, Creamy Soybean Oil,
Cargill (0.29 oz) |
74.05 |
74.05 |
1.45 |
0 |
|
|
|
|
|
|
|
Country Fried Prairie Boast (Yield:
1 serving) |
609.14 |
271.08 |
2.74 |
50.39 |
|
Beef Top Sirloin Steak, Cargill (5
oz) |
275 |
168.75 |
0 |
0 |
|
Buttermilk, Shamrock Farms (1 fl
oz) |
13.75 |
2.81 |
0 |
1.75 |
|
Hotel and Restaurant Flour, Self
Rising, Enriched, General Mills (2
oz) |
189.16 |
0 |
0 |
41.61 |
|
Country Gravy (3 fl oz) |
76.4 |
45.84 |
1.69 |
6.79 |
|
El Paso Seasoning (0.25 tsps) |
1.21 |
0.06 |
0 |
0.24 |
|
Frying Oil, Creamy Soybean Oil,
Cargill (0.21 oz) |
53.62 |
53.62 |
1.05 |
0 |
|
|
|
|
|
|
|
El Paso Stew Big Bowl Meal (Yield: 1
serving) |
554.46 |
268.03 |
5.75 |
55.6 |
|
El Paso Stew (1.50 cups) |
288.64 |
149.56 |
1.77 |
22.06 |
|
Mashed Potatoes (8 oz) |
265.82 |
118.47 |
3.98 |
33.54 |
|
|
|
|
|
|
|
Gold Medallions (Yield: 1 serving) |
685.24 |
84.84 |
0.66 |
79.59 |
|
El Paso Seasoning (0.25 tsps) |
1.21 |
0.06 |
0 |
0.24 |
|
Gold Prairie Sauce (2 fl oz) |
172.53 |
10.7 |
0 |
38.8 |
|
Rice (1 servings) |
207.66 |
26.7 |
0.66 |
39.98 |
|
Chicken Breasts, Marinated (1.50
chicken_breast) |
303.84 |
47.38 |
0 |
0.57 |
|
|
|
|
|
|
|
Golden Fried Shrimp (Yield: 1
serving) |
387.28 |
71.16 |
0.95 |
44.75 |
|
Shrimp, Mixed Species, Raw, USDA
(0.28 lbs) |
134.64 |
19.77 |
0 |
1.15 |
|
El Paso Seasoning (0.25 tsps) |
1.21 |
0.06 |
0 |
0.24 |
|
Buttermilk, Shamrock Farms (1 fl
oz) |
13.75 |
2.81 |
0 |
1.75 |
|
Hotel and Restaurant Flour, Self
Rising, Enriched, General Mills (2
oz) |
189.16 |
0 |
0 |
41.61 |
|
Frying Oil, Creamy Soybean Oil,
Cargill (0.19 oz) |
48.52 |
48.52 |
0.95 |
0 |
|
|
|
|
|
|
|
Grilled Shrimp for Duo (Yield: 1
serving) |
133.43 |
19.6 |
0 |
1.14 |
|
Shrimp, Mixed Species, Raw, USDA
(4.44 oz) |
133.43 |
19.6 |
0 |
1.14 |
|
|
|
|
|
|
|
Hand Rubbed Rib Eye Steak (Yield: 1
serving) |
753.2 |
513.53 |
0 |
0.62 |
|
Beef Ribeye Steak, Cargill (12 oz) |
750 |
513 |
0 |
0 |
|
Prime Rib Seasoning (4 grams) |
3.2 |
0.53 |
0 |
0.62 |
|
|
|
|
|
|
|
Long Horn Lumber Beef Ribs (Yield: 1
serving) |
1499.49 |
1102.83 |
0 |
33.13 |
|
Barbecue Sauce, Texas Sauce, El
Paso BBQ Company (2 fl oz) |
120 |
0 |
0 |
30 |
|
Beef Rib Prep (14 oz) |
1379.49 |
1102.83 |
0 |
3.13 |
|
|
|
|
|
|
|
Long Horn Lumber Beef Ribs, Lunch
(Yield: 1 serving) |
787.02 |
551.41 |
0 |
25.88 |
|
Beef Rib Prep (7 oz) |
689.74 |
551.41 |
0 |
1.56 |
|
Barbecue Sauce, Texas Sauce, El
Paso BBQ Company (2 oz) |
97.28 |
0 |
0 |
24.32 |
|
|
|
|
|
|
|
Porterhouse Steak (Yield: 1 serving) |
1255.88 |
820.86 |
3.29 |
0.94 |
|
Beef Loin Porterhouse Steak,
Cargill (20 oz) |
1150 |
720 |
0 |
0 |
|
Steak Butter (0.50 oz) |
102.68 |
100.33 |
3.29 |
0.32 |
|
Prime Rib Seasoning (4 grams) |
3.2 |
0.53 |
0 |
0.62 |
|
|
|
|
|
|
|
Pulled Pork Platter, Dinner (Yield:
1 serving) |
511.43 |
360.24 |
0 |
0.28 |
|
BBQ Pork Butt Prep (8 oz) |
511.43 |
360.24 |
0 |
0.28 |
|
|
|
|
|
|
|
Pulled Pork Platter, Lunch (Yield: 1
serving) |
383.57 |
270.18 |
0 |
0.21 |
|
BBQ Pork Butt Prep (6 oz) |
383.57 |
270.18 |
0 |
0.21 |
|
|
|
|
|
|
|
Rib Combo (Yield: 1 serving) |
1618.24 |
897.9 |
1.98 |
105.67 |
|
Barbecue Sauce, Texas Sauce, El
Paso BBQ Company (2 fl oz) |
120 |
0 |
0 |
30 |
|
St Louis Spare Rib Prep (0.50
rack) |
712.4 |
484.25 |
0.99 |
19.87 |
|
Baby Back Rib Prep (0.50
full_rack) |
785.84 |
413.65 |
0.99 |
55.8 |
|
|
|
|
|
|
|
Sirloin Steak for Sirloin Steak Duos
(Yield: 1 serving) |
443.2 |
270.53 |
0 |
0.62 |
|
Beef Top Sirloin Steak, Cargill (8
oz) |
440 |
270 |
0 |
0 |
|
Prime Rib Seasoning (4 grams) |
3.2 |
0.53 |
0 |
0.62 |
|
|
|
|
|
|
|
Sirloin Steak, 12 oz (Yield: 1
serving) |
663.2 |
405.53 |
0 |
0.62 |
|
Beef Top Sirloin Steak, Cargill
(12 oz) |
660 |
405 |
0 |
0 |
|
Prime Rib Seasoning (4 grams) |
3.2 |
0.53 |
0 |
0.62 |
|
|
|
|
|
|
|
Sirloin Steak, 8 oz (Yield: 1
serving) |
443.2 |
270.53 |
0 |
0.62 |
|
Beef Top Sirloin Steak, Cargill (8
oz) |
440 |
270 |
0 |
0 |
|
Prime Rib Seasoning (4 grams) |
3.2 |
0.53 |
0 |
0.62 |
|
|
|
|
|
|
|
Smoked Chicken (Yield: 1 serving) |
702.72 |
271.58 |
0 |
42.72 |
|
Barbecue Sauce, Texas Sauce, El
Paso BBQ Company (2 fl oz) |
120 |
0 |
0 |
30 |
|
Half Chicken Prep (1 serving) |
582.72 |
271.58 |
0 |
12.72 |
|
|
|
|
|
|
|
Smoked Roasted Prime Rib of Beef
(Yield: 16 oz) |
1617.81 |
1294.65 |
0 |
1.19 |
|
Smoked Prime Rib Prep (16 oz) |
1617.81 |
1294.65 |
0 |
1.19 |
|
|
|
|
|
|
|
Smoked Salmon for Duo (Yield: 1
serving) |
316.97 |
166.54 |
0 |
1.42 |
|
Smoked Salmon Prep (6 oz) |
316.97 |
166.54 |
0 |
1.42 |
|
|
|
|
|
|
|
Smoked Sausage (Yield: 1 serving) |
743.27 |
506.23 |
0 |
4.01 |
|
Smoked Andouille Sausage, Randolph
Packing Co (8 oz) |
743.27 |
506.23 |
0 |
4.01 |
|
|
|
|
|
|
|
Smoked Turkey Platter (Yield: 1
serving) |
164.59 |
22.71 |
0 |
4.35 |
|
Smoked Turkey Breast Prep (6 oz) |
164.59 |
22.71 |
0 |
| |
