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EL PASO BAR-B-QUE RECIPE BOOK
NUTRITIONAL INFORMATION |
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CALORIES |
TRANS |
TOTAL |
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APPETIZERS |
CALORIES |
FROM |
FAT |
CARBS |
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FAT |
GMS |
GMS |
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Beef Nachos (Yield: 1 serving) |
814.87 |
566.32 |
0 |
22.09 |
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Smoked Brisket and Sirloin Chili
(0.75 cups) |
257.26 |
151.18 |
0 |
10.19 |
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Scallions (Green Onions), Raw,
Chopped, USDA (1 tbsp) |
2 |
0.1 |
0 |
0.45 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
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Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
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Jalapeno Peppers, Nacho Sliced,
San Pablo (1 oz) |
4.57 |
0 |
0 |
0.91 |
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Cheese, Cheddar Cheese,
Cobblestone Market (2 oz) |
220 |
162 |
0 |
2 |
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Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (2 oz) |
200 |
144 |
0 |
2 |
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Plain Nachos (Yield: 1 serving) |
1044.15 |
520.65 |
1.21 |
93.59 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
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Jalapeno Peppers, Nacho Sliced,
San Pablo (1 oz) |
4.57 |
0 |
0 |
0.91 |
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Jalapeno Peppers, Nacho Sliced,
San Pablo (1 tbsp) |
1.66 |
0 |
0 |
0.33 |
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Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
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Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (2 oz) |
200 |
144 |
0 |
2 |
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Tortilla Chips (6 oz) |
486.88 |
105.61 |
1.21 |
81.81 |
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Cheese, Cheddar Cheese,
Cobblestone Market (2 oz) |
220 |
162 |
0 |
2 |
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Shrimp Cocktail (Yield: 1 serving) |
387.97 |
236.71 |
0 |
14.43 |
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Salsa Avocado (9 fl oz) |
261.76 |
218.49 |
0 |
11.45 |
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Boiled Shrimp for Shrimp Cocktail
(4 oz) |
126.21 |
18.22 |
0 |
2.98 |
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Smoked Chicken Quesadilla (Yield: 1
serving) |
1717.63 |
936.97 |
0.08 |
93.25 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
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Scallions (Green Onions), Raw,
Chopped, USDA (1 tbsp) |
2 |
0.1 |
0 |
0.45 |
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Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
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Flour Tortillas, 10 inch, San
Pablo (2 tortilla) |
420 |
90 |
0 |
72 |
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Liquid Margarine, Shamrock (0.50
tsps) |
16.66 |
16.5 |
0.08 |
0 |
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Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (3 oz) |
300 |
216 |
0 |
3 |
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Smoked Chicken Quesadilla Prep (1
servings) |
517.93 |
262.33 |
0 |
8.26 |
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Cheese, Cheddar Cheese,
Cobblestone Market (3 oz) |
330 |
243 |
0 |
3 |
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Spicy Sausage and Brisket Dip
(Yield: 1 serving) |
872.57 |
496.27 |
0 |
57.45 |
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Scallions (Green Onions), Raw,
Chopped, USDA (0.50 tsps) |
0.33 |
0.01 |
0 |
0.07 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (1 tsps) |
0.66 |
0.06 |
0 |
0.14 |
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Flour Tortillas, 10 inch, San
Pablo (1 tortilla) |
210 |
45 |
0 |
36 |
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Spicy Sausage and Brisket Dip (8
oz) |
661.58 |
451.2 |
0 |
21.24 |
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Spinach, Artichoke and Parmesan Dip
(Yield: 1 serving) |
909.56 |
712.86 |
0.01 |
17.81 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (0.50 tsps) |
0.33 |
0.03 |
0 |
0.07 |
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Cheese, Cheddar Cheese,
Cobblestone Market (0.50 tsps) |
4.58 |
3.37 |
0 |
0.04 |
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Spinach, Artichoke and Parmesan
Dip, Warm (1 servings) |
904.65 |
709.46 |
0.01 |
17.7 |
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Tequila Chicken Nachos (Yield: 1
serving) |
1657.67 |
844.78 |
3.37 |
107.31 |
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Jalapeno Peppers, Nacho Sliced,
San Pablo (1 oz) |
4.57 |
0 |
0 |
0.91 |
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Scallions (Green Onions), Raw,
Chopped, USDA (1 tbsp) |
2 |
0.1 |
0 |
0.45 |
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Red Tomatoes, Ripe, Raw, Chopped
or Sliced, USDA (2 oz) |
10.08 |
1.02 |
0 |
2.22 |
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Lime Sour Cream (2 fl oz) |
120.96 |
108.02 |
0 |
4.32 |
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Pepper Jack Cheese (Jalapeno Jack
Cheese), San Pablo (2 oz) |
200 |
144 |
0 |
2 |
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Tequila Sauce (4 oz) |
95.25 |
61.7 |
2.16 |
5.34 |
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Smoked Chicken Quesadilla Prep (1
servings) |
517.93 |
262.33 |
0 |
8.26 |
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Cheese, Cheddar Cheese,
Cobblestone Market (2 oz) |
220 |
162 |
0 |
2 |
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Tortilla Chips (6 oz) |
486.88 |
105.61 |
1.21 |
81.81 |
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